Tag Archives: Noodles
Miso glazed aubergines – nasu dengaku
The aubergines absorb the lovely sweet and umami miso flavours making a unique and delicious tasting dish. The aubergine skins become quite tough when baked in the oven. I think this works well as it adds a contrast in the texture for the dish, but if you’re not too keen on aubergine skins, simply peel […]
Vegetarian Laksa
Ingredients (serves 2) 75g bean sprouts 1 can (400mls) of coconut milk 1 cup vegetable stock 100g button mushrooms 1 lime 1 shallot (or small onion) 4 garlic cloves 1 inch of ginger 1 red chilli 2tsp ground coriander 2tsp ground cumin 2tsp ground turmeric 1 stick of lemon grass 100g rice noodles (vermicelli) Salt […]
Mushroom and Tofu Thai Broth
When I’m stuffed up with cold (as I currently am), there is nothing I want more than a spicy and fragrant Thai broth. I love mushrooms and it’s great that you can now buy fresh shiitake mushrooms in many shops. Shiitake mushrooms are now being produced in the UK and can be bought online via […]
The everyday vegetarian UK 